Heritage Country Harvest Cookbook (Amish)

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Heritage Country Harvest Cookbook (Amish)

A collection of over 700 mouthwatering favorites from the Amish in Northern Indiana. Recipes that they use at weddings, quiltings, threshing dinners and for Sunday company.
This cookbook is packed with recipes as old as our grandparents, but as fresh as a steaming apple pie. It also has many helpful hints and wise sayings dispersed throughout. Sample recipe:

Hillbilly Corn Bread Salad

1 pan corn bread

3-4 c. pinto beans (drain some of them)

1 lg. onion

2 c. tomatoes

2 lbs. bacon (browned, drained and crumbled)

cucumbers

peppers

Dressing:

2 c. mayonnaise

1 c. pickle juice

Break corn bread into small pieces and put in a pan.

Pour the beans over bread, then add peppers, onions,

tomatoes, bacon, then cucumbers (not canned pickles).

Pour dressing on top.

Wait 15-20 min. to serve!

Price: $13.15 # CBCH09

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